|
Points Credit : 5 points Currently valued at CA $0.05
Small dumplings made of potato dough and boiled in hot water.
Easy and quick way to make a traditional Slovak meal.
Slovak style gnocchi
Powder mix
SERVING SUGGESTION
EASY TO PREPARE – JUST ADD WATER
Contents: Slovak style gnocchi powder mix
Add: 400 ml cold water
Instructions:
Mix the contents of the package with 400 ml cold water and give the mixture a quick stir. Press the dough through a special Slovak style gnocchi sieve into boiling salted water. If the dough is thicker, use two spoons to cut out pieces. Stir and boil shortly. Drain the gnocchi and mix them with bacon, cheese, sauerkraut or sour cream.
We recommend you quickly stir in the grated cheese mix into hot gnocchi with bacon.
Storage:
Store in a dry and cool place.
Manufactured by:
Amylon a.s. , Czech Republic, European Union
Amylon, a. s. is a traditional producer of high-quality industrial and packaged food industry products. |